| Food and Wine pairing event
Enjoy a specialty curated menu of Food & Wine Pairing with amazing views to the Caldera.
Food and Wine paring event
AEGEAN SALAD
cherry tomatoes, mouse feta, pickled onion, olive paste, green peppers, caper, barley rusk, with olive oil and oregano.
APLA, Oenops Wines, Malagousia - Assyrtiko -
Roditis, Drama
GRILLED OCTAPUS
Fava Cream caramelized
onion, capers, radish, roasted
onion and herb infused oil.
SANTORINI ASYRTIKO, Argyros Estate, PDO Santorini
MISO GLAZED EGGPLANT
Eggplant
with green onion, beans, wheat, wasabi mayo, chili pepper.
ANAGALLIS, Venetsanos Winery, PGI Cyclades
CATCH OF THE DAY
Fish with fresh greens, carrot pure, roasted fennel & carrot with herb infused oil.
NYCHTERI,
Sigalas Winery – PDO Santorini
OR
HERB CRUSTED LAMB CHOPS
Herb crusted lamb with parsnip puree, roasted
leeks & onions and lamb jus.
CHATEAU JULIA MERLOT, Domain Costa Lazaridi,
PDI Drama
Cheesecake with Carob Rusk and Grape Confit
VINSANTO 16
years old, Hatzidakis Estate, PDO Santorini